The Trout Charcuterie Board in Walnut and Tiger Maple
Made from select hardwoods finished with food-grade oil, these boards will bring an added touch to every home.
Black walnut, tiger maple, mixed metals, and shell.
CARE: These trays are designed to be used as serving boards. Cutting on a surface that’s inlaid isn’t recommended as prolonged cutting could damage the inlay detail. Flip the board over if cutting is needed. Soap and water can be used for cleaning, and a liberal coat of pure mineral oil is recommended when the surface appears “thirsty.”
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